Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson1/10Julia, seen cooking, 1952
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson2/10The Eiffel Tower, 1950
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson3/10Les Bouquinistes, 1955
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson4/10Fontaine des Mers, Place de la Concorde, 1950
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson5/10A “roofnic,” 81 Rue de l’Université, 1950
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson6/10Julia at the top of the stairs, 1955
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson7/10Sacré-Coeur, from Rue de la Bonne, Montmartre, 1950
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson8/10“Yum,” 1950s
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson9/10Les Trois Gourmandes, (aka “The School of Hearty Eaters”). Julia, Simca, and Louisette, 81 Rue de l’Université, 1953
Photo: Paul Child / © The Schlesinger Library, Radcliffe Institute, Harvard University / Courtesy of Thames & Hudson10/10Paul and Julia, Marseille, 1950