7 Rules for Throwing the Perfect Cocktail Party With Southern Charm’s Patricia Altschul
Released on 04/05/2016
For some reason, I seem to be the poster child
for all things cocktails and Southern.
(country music)
What I do when I entertain at home
is that I love to wear caftans.
They're comfortable, it's like wearing your night gown.
It's monkeys in space and it's fun.
So we're headed now into Spring and Summer.
It's nice to have as your classic staple
a white cocktail dress.
What are you doing up here, you old devils?
Siegfried and Roy have made an escape.
How did you get out?
The one thing that women do that I think
is a big mistake when they're going to cocktail parties
is that they take big bags and it looks
like you're coming to spend the night.
Nothing larger than this and little clutches are ideal.
So being Southern, which equals hospitality,
there's several bars on this floor,
but you can see the correct way to set it up.
Glassware, mixers, fresh lemons and limes,
doggy swizzle sticks that are cute.
Michael?
Yes, ma'am?
Always make sure you have tons and tons of ice,
enough for eight ounces for every guest that comes.
We found this in an antique shop.
It's kind of a patron saint down South.
This is Jack Daniels and so, I put him out
when I'm doing cocktail parties.
Okay, come here Monty.
Do not feed your dogs Chex Mix out of the bar.
It's a very bad habit to get into.
No, no, that's it.
I'm getting thirsty with all this talk.
Is it five o'clock yet?
Featuring: Patricia Altschul
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